The
Winery At Burrowing Owl Vineyards
Balance
is a time-honored goal in the making of premium wines and working toward
balance is a way of life at Burrowing Owl Estate Winery. Founder Jim
Wyse is committed to balance, well beyond that of the fine, world-class
wines being produced. A kind of Hippocratic oath ("to do no harm")
underlies the creative viticultural and enological practices at Burrowing
Owl.
The
varied and deceptively fragile desert ecosystems within the adjoining
vineyards continually challenge the
environmentally sensitive team at Burrowing Owl. Alternative pest control
systems are the standard. More than 100 bluebird
boxes and two bat nurseries invite insect-eating guests to stay awhile
and dine in the vineyards. Ground nests of meadowlarks are protected
by barriers in springtime to prevent farm machinery and vineyard workers
from inadvertently destroying them. Snakes are safely relocated. Bears
and big horned sheep are discouraged from sharing the harvest but never
harmed.
The
winery and vineyard lie within one of Canada's most unique ecosystems
which includes the northernmost tip of the Sonora Desert. The location
(on a southwest-tilting, sandy plateau) near the north end of Osoyoos
Lake, is one of the most highly rated grape-growing locations in the
Okanagan and Similkameen Valleys, and for that matter Canada.
In
1993, when Jim Wyse began to replant the vineyards which had been carefully
selected for their ability to produce world class, premium quality grapes,
the winery was not part of his long term vision. Having recognized the
potential of this location, Jim was gratified to see wines made with
his grapes gaining immediate recognition. Finally, the decision to build
Burrowing Owl Estate Winery was confirmed and a winery license was obtained
in 1997. Construction began in early1998 and completed just in time
for that year's harvest. The site has since been enhanced with a beautiful
fine-dining Restaurant and luxurious Guest House
Today, with its dramatic vantage point in
the middle of the vineyard is Burrowing Owl Estate Winery, a wine making
facility that combines state-of-the-art technologies with proven, classic
winemaking traditions. A gravity-flow system handles ripe grapes delicately,
preserving their rich fruit character. Extensive underground cellaring
capacity ensures that long term barrel aging is never limited by space.
Steve Wyse closely oversees the winemaking process for Burrowing Owl
to produce beautifully balanced, premium wines.